The rum recipes blog is pleased to bring you this cocktail recipe. The name doesn’t sound too flash I admit but folks, you have to trust me on this one because it tastes absolutely divine. As far as rum recipes go this one is a beauty and I just had to share it with you all. This cocktail recipe mixes together the smooth flavors of dark rum, Baileys and Kahlua. If you love those liqueurs then like me you’ll be licking your lips at the very thought of this rum recipe!
A Classic Rum Cocktail
A word of warning though, be careful not to have too many of these cocktails because there’s a whole lot of alcohol in each drink by the time you include three types of rum and two other spirits!
So anyway, let’s look at the ingredients.
Drink Mix Ingredients:
1 oz. Kahlua coffee liqueur
4 oz. Bailey’s Irish cream
1 oz Gosling’s Black S. dark rum
1 oz Occumare. gold rum
1 oz Phillips’. butterscotch liqueur
2 oz Potter’s. creme de cacao
1 tbsp. 151 proof rum
Mixing Instructions
Combine all of the ingredients except the 151 proof in a large mixer with ice and shake until slightly frothed. Strain the drink mix into a highball glass if you’ve got one and if not, the nearest thing you can find. Lastly, use the back of a tablespoon to float the 151 onto the drink. Serve with a straw.
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If you are a cocktail lover and like cocktails of all shapes and sizes then you will love our sister site Cocktail Recipes. Go check it out and the fantastic range of dozens of my favorite cocktail recipes coupled with pages and pages of advice on how to stock a professional bar and impress your friends.